Homemade Pancake Syrup


Photo: flickr user VintageER

Yield:

1.0 servings

Added:

February 22, 2010

Creator:

Anonymous

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Ingredients

3 cups granulated sugar
1 1/2 cups water
3 tablespoons molasses (or use only 1 T., and add 1 or 2 T. of honey
1 teaspoon vanilla extract
2 teaspoons butter flavoring
1 teaspoon maple extract

Preparation

1
Bring all ingredients to a rolling boil, stirring constantly until the sugar dissolves. Turn off the burner, but leave the pan on the burner until the bubbling stops. You can pour it directly into a glass container and put in the refrigerator to store. It will thicken as it cools.

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