Greek Vinaigrette

About

From the Better Homes and Gardens New Cookbook.

Yield:

4 servings

Added:

December 10, 2009

Creator:

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Ingredients

2 tablespoons olive oil
2 tablespoons lemon juice
2 teaspoons snipped fresh oregano or ½ tsp dried oregano, crushed
1/8 teaspoon salt
1/8 teaspoon black pepper

Preparation

1
In a screw-top jar, combine all ingredients. Cover and shake well.

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