Pink Dip
Yield:
1.0 servings
Added:
December 12, 2009
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Ingredients
8 ounces Cream Cheese, softened
1/2 cup Heinz Ketchup
cup Western Dressing, (not ranch, Richeleau (sp?) a rich, dark French kinda dressing)
Onion powder or juice to taste, (do not use onion <
Squeeze of lemon juice












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