Schezwan Paneer Tikka
Ingredients
6 tbsp Ching's Schezwan Chutney
300 gms Paneer Cubes
2 Cubed Onions
1 Cubed Capsicum
Lemon juice
Salt to taste
Preparation
1
Step 1:
2
Mix all ingredients (except lemon juice) together in a bowl
3
Step 2:
4
Skewer paneer and veggies alternatively.
5
Step 3:
6
Grill on a non-stick pan for 6-8 minutes or until browned
7
Step 4:
8
Drizzle lemon juice and serve hot with Schezwan chutney.
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About
Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarianalternative to chicken tikka and other meat dishes. It is a popular dish that is widely available in India and countries with an Indian diaspora.
Added:
Saturday, July 22, 2017 - 5:37am
