Cream Of Potato & Cheddar Soup
Yield:
2.0 servings
Added:
December 3, 2009
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Ingredients
2 cans Campbells cream of mushroom soup
2 cans Campbells cheddar cheese soup
2 cans water
2 cans milk
1 lg. onion
Preparation
1
Put all ingredients in crock pot on high for 5 hours.












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