Bhindi Gosht (Okra and Lamb)

Photo: miansari66

Ingredients

1 Mutton chops 1 kg

2 Bhindi (Okra/Ladyfinger) ½ kg

3 Onion chopped 2-3 medium size

4 Oil 1 cup

5 Ginger crushed 2 inch long piece

6 Garlic crushed 1 medium pod

7 tomatoes chopped 3-4 medium size

8 Coriander leaves a few

9 spices: salt to taste, chilli powder 1 teaspoon,

Preparation

Fry onion in oil till golden brown

Add tomatoes, ginger, garlic and fry for a 1-2 minutes then add mutton chops and spices, fry for 5 mintes then add 2 glass of water and cook on a medium flame till meat is tender.

Now add okra to it and cook on low flame till okra is tender, sprinkle coriander leaves and simmer

Delicious Bhindi Gosht is ready Serve with Naan/Roti

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About

Bhindi Gosht is a delicious dish in Pakistan and India. Cooked with Mutton Chops and Okra. It is very popular dish in Iraqi Kurd area and know as Maraq.