Sophie's Maple Scones With Pecans & Cranberries, Served With Maple's Butter
I love these scones. They aren't too sweet & they have pecans, dried cranberries & maple syrup in them. They also have a maple glaze.
Normally, you serve them with butter, jam & maybe clotted cream, but I sliced them & ate them with maple butter. This is a Canadian product!
Recently, I got this as a present from my foodie friend Koko @ Koko's kitchen. She lives near Vancouver, Canada. We exchanged foodie & non foodie gifts to each other through the post.
That was a great experience!!
Maple butter is something special. Its taste is sweet , so I am glad that the scones aren't!
I also didn't use butter, I used baking margarine, so these scones are more light!