Marinated Asparagus


Photo: flickr user Lester Of Puppets
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Ingredients

1 bn Asparagus
1 cup Fatfree Italian dressing

Preparation

1
Trim the ends off the asparagus and microwave with a little water for 5 minutes on high. Should still be firm but tender. Place in a shallow container and cover with the dressing. Cover and place in the refrigerator overnight. Serve cold.

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Tags:

vegetable

Yield:

4.0 servings

Added:

December 10, 2009

Creator:

Anonymous

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