Spicy & Healthy - Curried Date Rolls

Ingredients

1 Onion: (Finely Chopped)
Salt: To Taste
Turmeric Powder: Pinch
1/4 teaspoon Garam Masala:
2 teaspoons Olive Oil:
1 Cabbage: Firm Leaf
4 Spinach: Firm Leaves
1/4 cup Tofu Cubes:

Preparation

1
First thing you do is wash the dates & keep them aside to dry.
2
Use paper towel to take excess moisture off.
3
In a pan stir fry your chopped onion til it turns golden brown (i prefer to use red onions as they caramelize better)
4
Add seasoning of garam masala, salt, turmeric powder & tomatoes (again finely chopped).
5
Roast till the mixture becomes consistent.
6
Take out this mixture in a bowl.
7
Take a nonstick pan, drizzle few drops of olive oil.
8
Gently heat your Cabbage/Spinach leaves for few seconds, dont overheat, else they will become soggy & fall off.
9
Take the leaves out spread them on a plate.
10
Layer the curried mixture on the leaves
11
Add a few small cubes of tofu.
12
Add a dash of Wasabi sauce.
13
Throw in a 1 full date on to each curried leaf & roll it up, and heat the rolls in the non-stick pan again for 30 seconds.
14
A dash of Wasabi does a Magic !!!
15
The wonderful curried rolled dates are ready to be served with a herb tomatoes & soy sauce.

 



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Saturday, February 19, 2011 - 6:00am

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