Dark Chocolate and Pumpkin Seed Bark
By: Leah Rodrigues
Published: October 27, 2011

If you are looking for a Halloween candy to serve adults, The Parsley Thief, has got you covered. Blogger Katie has created a recipe that adults and kids will love and the good news...it's super easy!  I love the  idea of sweet chocolate paired with mild sea salt and the added crunch from the pumpkin seeds.  This chocolate bark makes a great gift for any occasion.  I can't wait to try this recipe this holiday season.
Ingredients:
3 {3 1/2 ounce} bars good quality dark chocolate {70% cacao or higher}
	1 teaspoon pumpkin pie spice
	1/8 teaspoon ground red chipotle
	1/2 cup + 2 tablespoons roasted & salted hulled pumpkin seeds {plus more for decorating}
	1/2 teaspoon coarse sea salt
For recipe instructions, click here