Spinach and Barley Bowtie Pasta
By: Rachael Stuart
Published: October 31, 2013

This user-submitted bowtie pasta recipe is simple and perfect for a busy (but tasty!) weeknight. The addition of fresh spinach and instant barley provides a bit more nutrition and a whole lot of flavor. Check out user Lady Catherine Gourmet's simple bowties.
 Bowties with Spinach and Barley
	Ingredients:
	10 oz frozen chopped spinach - thawed
	1 medium Spanish onion – sliced
	4 cloves garlic – chopped
	½ cup instant barley
	1 cup chicken broth
	Juice of 1 lemon
	2 tbs. olive oil
	1 lb. bowtie macaroni
 Click here to get the full recipe.