Impressive Party Dish: Marinated 8 Layer Salad
By: Rachael Stuart
Published: December 29, 2013

With a simple glass bowl and a few layers of colorful vegetables, you can make totally impressive yet incredibly easy marinated salad. It’s healthy, delicious and gorgeous.
  Marinated 8 Layer Salad
 Submitted by Terra Americana
	Ingredients:
Salad
	1 package hearty mixed greens or spinach
	1/2 head shredded red cabbage
	5 carrots, grated
	3 cup mushrooms, sliced
	4 tomatoes, diced
	2 cup cannellini beans, rinsed
	3 cup green peas
	2 bunches green onion, chopped
  Dressing
	1/3 cup Rosemary, Hot Pepper and Garlic Vinegar
	2/3 cup mayonnaise or plain yogurt
	2 tsp Veggie Rub
	Spread mixed greens into the bottom of a large serving dish.
	Evenly cover the greens with layers of the remaining vegetables and beans.
	Mix mayonnaise (or yogurt for a more heart healthy dressing), vinegar and veggie rub and pour over the salad.
	Top with green onion.
	Cover and refrigerate for 30 to 45 min to marinate before serving.