Impressive Party Dish: Marinated 8 Layer Salad

December 29, 2013

With a simple glass bowl and a few layers of colorful vegetables, you can make totally impressive yet incredibly easy marinated salad. It’s healthy, delicious and gorgeous.

Marinated 8 Layer Salad
Submitted by Terra Americana


1 package hearty mixed greens or spinach
1/2 head shredded red cabbage
5 carrots, grated
3 cup mushrooms, sliced
4 tomatoes, diced
2 cup cannellini beans, rinsed
3 cup green peas
2 bunches green onion, chopped

1/3 cup Rosemary, Hot Pepper and Garlic Vinegar
2/3 cup mayonnaise or plain yogurt
2 tsp Veggie Rub

Spread mixed greens into the bottom of a large serving dish.

Evenly cover the greens with layers of the remaining vegetables and beans.

Mix mayonnaise (or yogurt for a more heart healthy dressing), vinegar and veggie rub and pour over the salad.

Top with green onion.

Cover and refrigerate for 30 to 45 min to marinate before serving.

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