Grilled Romaine Spring Salad Recipe
By: Nathanial Rawson
Published: April 6, 2014

Springtime is the beginning of grilling weather, and while steaks and chicken may be the most well-known dishes, there's more to it then that.
This recipe is for, of all things, grilled salad. And while it may sound impossible to pull off at first, the tasty payoff is worth it.
 
Ingredients:
 
2 heads romaine lettuce
 
Extra-virgin olive oil
 
Citrus Caesar Vinaigrette, recipe follows
 
Parmigiano-Reggiano
 
To read more of this recipe, Click Here: Grilled Romaine Salad Recipe