St. Patrick's Day Green Ombre Cake
By: Leah Rodrigues
Published: March 9, 2015

Ombre cakes are an easy way to make a showstopping dessert with minimal effort.  This recipe prepares the ombre cake in an Easy Bake Oven, a toy that introduces children to baking.  The technique is the same no matter if you prepare the cake in a standard oven or the toy oven.  A white cake batter is divided into 5 separate bowls and each one is dyed a different shade of green.  This cake is perfect for celebrating St. Patrick's Day, especially when frosted with Bailey's buttercream.
Green Ombre Cake
Recipe from Kawaii Sweet World
Ingredients:
1 box white cake mix
	1/2 cup water
	2 tablespoons of vegetable oil
	2 egg whites
	green food coloring
	1 container white frosting
For full recipe instructions, watch the video below.