April 9, 2019

Crispy, irresistible salmon and quinoa croquettes, a worthy indulgence.

March 19, 2019

Little bites of delight. The sour cream, salmon and cream cheese all combine well. Serve along side...

February 17, 2019

Gratin of haddock with zucchini and tomato; a healthy modern-day casserole.

November 12, 2018

Do you know that Brown Rice is a highly nutritious food, & the fiber in brown rice helps lower...

October 9, 2018
Seafood Sinigang: Sour and Savory Seafood Soup Seasoned with Gremolata

There are cookbooks you only cook from and cookbooks you both cook from and actually read. The New...

September 27, 2018

This classic Norweigian favorite is also the favorite dish of Viking Cruises Chairman Carl Hagan....

June 28, 2018

Asian inspired Ahi tuna tartare. I could live on this all summer long. 

March 23, 2018
Pan-Seared Salmon with Shiitake Mushrooms and Miso Sorghum

Sorghum just may be my favorite new grain (though technically a grass), and I'm hoping you'...

January 8, 2018

  You won’t believe how easy this wonderful baked salmon is. Have your friends over for dinner and...

December 9, 2017

Being a fan of Cod Fish, I try to cook the gourmet fish in different styles. Smooth and flaky white...

December 2, 2017

Seafood Parcels are great when baked with fresh herbs & a drizzle of wine, olive oil or lemon...

September 23, 2017

A delectable recipe that makes for a wonderful lunch or dinner, it all depends when you’re in mood...

April 24, 2017

Bang Bang Fish Tacos – a delicious well-balanced meal! With lightly toasted corn tortillas,...

March 5, 2017

This Peruvian Ceviche is sure to wake up all of those taste buds. Prepared in a “leche de tigre”...

February 16, 2017

Mediterranean Fish Stew features cod, potatoes, tomatoes, carrots, celery, onions, garlic,...

February 5, 2017

Imagine feasting on pretty Cherry Blossoms sitting atop a medley of vegetables rolled in tasty...

January 9, 2017

Quick, easy and full of healthy veggies this Skillet Tilapia with Tomatoes is a win for a busy...

October 1, 2016

I always found it very relaxing browsing cookbooks and cooking magazines,. The mouthwatering...

Pages