About This Food
Spices are any of the aromatic substances of vegetable origin used to flavor food. They can come from the fruit, root, leaf, or bark of a plant. They are usually dried and ground or grated into powder.
Information
Other names:
Translations: Garšvielas, Prieskoniai, Condimente, Začini, Gia vị, Przyprawy, Kruiden, मसाले, Temperos, Специи, Μπαχαρικά, توابل, 향료, Koření, Зачини, Pampalasa, 香料, Espècies, Začimbe, Korenie, Spezie, תבלינים, Kryddor, Bumbu-bumbu, スパイス, Épices, Gewürze, Krydderier, Krydder, Especias, Спеції, Mausteet, Подправки