Gabriele Kushi

GABRIELE KUSHI, BFA, MEA, CHC, AADP the founder and director of Kushi’s Kitchen, in Minneapolis, Minnesota, is an internationally recognized expert on healing with natural foods and macrobiotics. She is the author and photographer of the best seller “Embracing Menopause Naturally” Stories, Portraits and Recipes. A guide to balancing your midlife transition with macrobiotics (Square One Publishers 06).

Gabriele Kushi is a board certified Holistic Health Practitioner and Certified Macrobiotic Natural Foods Cooking Teacher and Counselor.

Her company, Kushi’s Kitchen, is dedicated to excellence in teaching natural nutrition, macrobiotics, holistic health, and sustainable lifestyle solutions to support personal health, wellness homes and companies, and peaceful societies.

Gabriele Kushi has a 30+ years rich history in the field of Macrobiotics and healing with natural foods and the integration of body, mind, and spirit. She has successfully taught people from all over the world and all walks of life how to become healthier and more self-reliant by choosing health supportive foods and sustain conscious lifestyles.

Gabriele Kushi provides a well-rounded unique wisdom approach in her Natural Food counseling and teachings and Holistic Health and Natural Nutrition Counseling programs.

For further information about her activities please visit www.kushiskitchen.com