Fischer & Wieser's Amaretto Peach Pecan Oatmeal Bars
By: Toni Leigh
Published: Tuesday, May 3, 2011 - 11:22pm

Ingredients




1 cup sifted all-white flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup quick cooking rolled oats
1 cup brown sugar
1/4 teaspoon cardamon
3/4 cup butter
3/4 cup Fischer & Wieser Amaretto Peach Pecan Preserves
1/4 cup chopped pecans
1 cup confectioner's sugar
2 tablespoons milk
1/4 teaspoon almond extract

Preparation

1 Sift together dry ingredients  2 Stir in oats, sugar and cardamom
 3 Cut in butter until crumbly
 4 Pat 2/3 of
crumbs in 11 in. x 7 in. x 1-1/2 in. pan 5 Spread with Fischer & Wieser Amaretto Peach Pecan
Preserves; sprinkle with chopped pecans. 
 6 Top with remaining crumbs. 
 7 Bake in 375° oven 30-35 minutes.

 8 Prepare glaze by mixing confectioner's sugar, milk, and almond extract until it reaches pouring
consistency. 
 9 Remove baked mixture from oven and allow to cool slightly. 
 10 Drizzle with glaze.
 11  Cool. 
 12 Cut into
bars. Makes approximately 2-1/2 dozen.