Oatmeal Cranberry Protein Cookies
By: Renée DeLano
Published: Friday, January 1, 2010 - 10:18am

Ingredients




1 cup uncooked Oatmeal
1 cup Dried Cranberries (raisins or tart cherries)
1 full scoop Beverly Vanilla Muscle Provider
1 cup Shredded Coconut
1/2 cup Pecans (crushed)
2 Egg Whites
1 teaspoon Vanilla
1 Ripe Banana (mashed)
1 teaspoon Organic Honey
Non Stick Cooking Spray

Preparation

1 Preheat oven to 350 degrees. Mix Dry Ingredients separately from moist, then stir all ingredients together. Lightly coat a baking sheet with nonstick cooking spray and scoop rounded spoonfuls of dough onto it. Bake 20 Minutes. Makes about 24 cookies. 2 Per Cookie: 77 Calories, 2.5 g Protein, 15.6 Carbs, 3 g Fat, 1.2 g Fiber.

About


If you need a substantial pre- or post-workout snack these cookies are a portable solution!
Perfect when you are craving something sweet, but opt for something healthy instead of fatty! I love them with my afternoon tea. They taste incredible!