Herb Crusted Salmon
By: Jennifer Eithier
Published: Wednesday, March 8, 2017 - 12:03pm

Ingredients




2 four-ounce salmon filets
2 tablespoons quality mustard
1 tablespoon hulled hemp seeds
dash salt and pepper

Preparation

1 Preheat oven to 450 degrees F. 2 In a small bowl combine mustard, hemp seeds, salt and pepper. 3 Place salmon, skin side down, on a baking sheet and pat dry using paper towel. Spread a layer of the mustard mixture on each salmon filet. 4 Bake until salmon is cooked through (you’ll know when the pink bits just start to turn white), about 12 to 15 minutes.

About

You will love this easy-to-make salmon recipe! A healthy dish packed with protein and Omega 3, and bursting with flavor. The mustard adds a little heat and creaminess, while the hulled hemp seeds make a nice crunchy texture. Everyone will be coming back for more!