Hominy Corn Bread
By: Anonymous
Published: Thursday, December 3, 2009 - 4:12am

Ingredients




1 cup Hominy
1 tablespoon Melted shortening
2 Eggs, well beaten
1/2 cup Corn-meal
1/2 teaspoon Salt
1 teaspoon Baking powder
1 cup Milk

Preparation

1 Combine hominy, shortening, eggs, and milk. Add corn-meal, salt, and baking powder. Let stand 5 minutes. Add 1 tablespoon more of milk if desirable. Pour into well-oiled pan and bake in hot oven (425 F) 35 minutes or until a rich golden brown. 6 servings. Florence Taft Eaton, Concord,