Total Steps
5
Ingredients
10
Tools Needed
4
Ingredients
- Italian seasoning(optional)
- Grated Parmesan cheese(optional)
- 1/4 cup Boiling water
- 1 cup Bisquick original baking mix
- 1 cup Shredded Mozzarella cheese
- 1 can mushroom stems and pieces, drained
- 1 can pizza sauce
- 1 small Green bell pepper, chopped
- 1 medium Onion, chopped
- 1 pound Lean or regular ground beef
Instructions
Step 1
<a href="/technique/XZFHRHHF/heat">HEAT</a> oven to 375 deg. Grease four 10- to 12-ounce casseroles.
Step 2
COOK ground beef, onion and bell pepper in 10-inch skillet, stirring frequently, until beef is brown; drain. Stir in pizza sauce and mushrooms.
Step 3
<a href="/technique/XZFHRHHF/heat">Heat</a> to <a href="/technique/W7VKDJHH/boiling">boiling;</a> <a href="/technique/H3TYV2MZ/reduce">reduce</a> <a href="/technique/XZFHRHHF/heat">heat.</a> <a href="/technique/GFSF4J5F/simmer">Simmer</a> uncovered 5 minutes, <a href="/technique/DRM2WPZ4/stirring">stirring</a> occasionally. <a href="/technique/NX588QBK/spoon">Spoon</a> 1/2 of beef mixture into casseroles. Sprinkle 1/4 cup mozzarella cheese on each. <a href="/technique/NX588QBK/spoon">Spoon</a> remaining beef mixture over cheese.
Step 4
<a href="/technique/7S3QCKWK/mix">MIX</a> <a href="/technique/RNT367Z2/baking">baking</a> <a href="/technique/7S3QCKWK/mix">mix</a> and <a href="/technique/W7VKDJHH/boiling">boiling</a> water; <a href="/technique/3CYMY2D7/beat">beat</a> vigorously 20 seconds. <a href="/technique/B52FHCF2/turn">Turn</a> dough onto surface dusted with <a href="/technique/RNT367Z2/baking">baking</a> <a href="/technique/7S3QCKWK/mix">mix;</a> gently <a href="/technique/LTNN8R88/roll">roll</a> in <a href="/technique/RNT367Z2/baking">baking</a> <a href="/technique/7S3QCKWK/mix">mix</a> to <a href="/technique/6BTCX64M/coat">coat</a>.
Step 5
Shape into ball; knead about 10 times or until smooth. Divide dough into 4 balls. Pat each ball into circle the size of diameter of casserole. Cut out desired shapes from dough with small cookie cutters if desired. Place each circle on beef mixture. Sprinkle with Parmesan cheese and ltalian seasoning. Bake 15 to 20 minutes or until very light brown. 4 servings.