Pine Nut Cake
By: Anonymous
Published: Saturday, March 6, 2010 - 2:45am

Ingredients




1/2 cup Butter, unsalted
1 cup Sugar
1 1/2 cups All-purpose flour
1 teaspoon Baking powder
1/2 cup Milk
2 Eggs, separated
2 teaspoons Vanilla flavored sugar
1/2 cup Pine nuts

Preparation

1 Cream butter and sugar thoroughly. Add egg yolks and continue beating. Pour a little of the flour in egg mixture, then the milk; while mixing, also add baking powder and remaining flour. Beat egg whites until very stiff. Fold whites into batter. Pour mixture into buttered non-stick 10" pan or line pan with foil that has been buttered. Sprinkle surface with pine nuts