Zesty Spinach Salad


Photo: gypsy696
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Ingredients

2 cups of spinach
30 black grapes
1/2 a large pomegranate
1 cup of pineapple
1 spring onion, white and green parts
Dressing:
1 tablespoon of olive oil
1/2 Juice of a lime
20 Roughly black pepper corns

Preparation

1
Wash the spinach thoroughly and chop it up into bite sized slivers.
2
Chop the spring onion and pine apple in roughly the same sized portions as the spinach.
3
Clean and peel the pomegranate to get to the red nuggets inside.
4
Mix all the salad ingredients.
5
Make a dressing of olive oil, lime juice and black pepper (ground up).
6
Pour evenly over the salad. Mix well.
.

Tags:

salad
spinach
recipes
raw
grapes
pineapple
vegetables

Yield:

1 bowl

Added:

Thursday, December 16, 2010 - 5:13am

Creator:

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