Best Egg Salad Sandwich
By: Culinary Envy
Published: Tuesday, September 25, 2018 - 7:01am

Ingredients




¼ cup mayonnaise
½ teaspoon yellow mustard
½ teaspoon fresh lemon juice
1 teaspoon sweet pickle relish
2 tablespoons finely diced celery
1 tablespoons finely chopped green onions
1 teaspoon minced chives
¼ teaspoon garlic powder
¼ teaspoon onion powder
⅛ teaspoon paprika
Salt and pepper to taste
6 cold hard boiled eggs, peeled and chopped (see tips for cooking below)
4 ounces Sweet pea shoots (available at Whole Foods and other grocery stores)
4 pretzel rolls, cut in half

Preparation

1 In a medium bowl, combine the mayonnaise, yellow mustard, lemon juice, sweet pickle relish, celery, green onions, chives, garlic powder, onion powder, paprika and a pinch of salt and pepper. Stir until thoroughly combined. Fold in the hard boiled eggs. Taste egg salad and add salt and pepper as needed. 2 Spread the egg mixture on the pretzel rolls and add the sweet pea shoots on top. Enjoy!

About

This is the BEST Egg Salad Sandwich recipe ever, bar none!  It’s a yummy little twist on the classic recipe that your whole family is going to LOVE!