Mixed Green Farro Salad And Fresh Figs
By: iipfit
Published: Friday, September 5, 2014 - 7:40am

Ingredients




4 tbsp flax oil*
1 tsp crushed pepper
1 tsp dried basil*
1 tsp dried garlic*
1 tsp dried parsley*
½ tsp salt
¼ tsp lemon juice
2 cups chopped mixed green salad leaves (baby spring mix)
1 ½ cups cooked farro
3 whole figs
1 tbsp pecans (roughly chopped)
1 tbsp pumpkin seeds
2 tbsp dried cranberries

Preparation

1 In a bowl combine flax oil, crushed pepper, garlic, basil, parsley, salt, lemon juice and mix well and let it stand for few minutes. 2 Roughly chop the salad leaves and cut the fresh figs into 4 slices. 3 Mix all the salad ingredients in a salad bowl and add the above dressing and mix well so that the salad is well coated with the dressing. 4 Serve and Enjoy!!

About

Delicious and healthy vegetarian salad with simple home made dressing.