Delicious Banana Bread
3 Large Ripe Bananas
½ Tea spoon Baking Soda
220g Plain Flour
80g Unsalted Butter
100g Caster Sugar
1 Tea spoon Ground Cinnamon (optional)
A few drops Vanilla essence (or Butter Vanilla essence)
1 Large Egg
Makes: 1 loaf (25cm x10cm Loaf Tin)
Time: Preparation: 10-15 minutes, Baking: 1 hour (or until an inserted skewer comes out clean)
Cut the bananas into small pieces, place them in a medium bowl. Mash them using a fork.
Add one large egg, beaten with a fork. Mix well.
Add baking soda, caster sugar, melted butter, vanilla essence and cinnamon (if using) & mix well.
At last, add the flour. If you want to get really smooth batter, use hand mixer.
Pour the batter into a loaf tin lined with baking paper.
Place in a preheated oven and bake at 180⁰C for 1 hour or until an inserted skewer comes out clean.
Serve with jam, honey or butter.
Happy Baking from Happy Foods Tube!