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July 10, 2020

They taste as delicious as they look. Jumbo shrimps, or prawns if you wish, marinated with tequila...

July 5, 2020

Sun-dried tomato tapenade. This wonderful recipe is what everyone should have in their repertoire...

May 4, 2020

Orzo pasta is not only easy to prepare but very versatile. It can be prepared ahead of time....

April 23, 2020

While potato gnocchi is made in all parts of Italy, semolina flour gnocchi is a Roman specialty....

April 15, 2020

Penne pasta, peas and bacon. Talking about comfort food, pasta is way up there in the list of food...

April 5, 2020

As the week progresses so are the vegetables in my refrigerator. It was time to use what I had left...

December 7, 2019

world. I have been making quiche Lorraine for ever and a day, however never shared it with the...

November 24, 2017

Noodles with Tomato, Spinach and Walnuts 

November 24, 2017

Green Beans with Creamy Tomato Sauce and Chickpeas 

November 24, 2017

Blueberry, Pomegranate and Hemp Seed Smoothie 

November 24, 2017

Chickpea, Carrot, Tomato and Kohlrabi Stew 

November 23, 2017

Japanese Noodles with Creamy Pumpkin and Avocado Sauce 

November 23, 2017

Granola with Almonds, Walnuts, Cranberries and Goji Berries 

November 23, 2017

Vegan Granola with Nuts and Seeds 

November 23, 2017

Grapefruit with Roasted Almonds Black Rice and Green Peas 

November 23, 2017

Avocado Chocolate Cream with Chia Seeds

November 21, 2017

This cabbage leaf stuffed with black beans and rice is going to leave you begging for more.

November 21, 2017

Roasted Pumpkin with Rocket and Orange Cranberry Sauce 

November 21, 2017

Yellow Split Peas with Spinach and Cherry Tomatoes Indian Style 

November 21, 2017

Linguine with Pumpkin, Rocket and roasted Walnuts 

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