Vegan Granola with Almonds, Walnuts, Cranberries and Goji Berries
By: Matt
Published: Thursday, November 23, 2017 - 11:22pm

Ingredients




For the granola
1 cup almonds (crushed)
2 cups jumbo rolled oats
1 dash sea salt
1 cup walnut (crushed)
For the almond milk
5 cups almond milk
For the liquids
2 tablespoons extra virgin olive oil
2 tbsps maple syrup
1⁄2 tsp vanilla powder
For the berries
1⁄2 cup dried cranberries (dried and cut in half)
2 tbsps dried goji berries

Preparation

1 Preheat the oven to 300 °F (150 degrees). 2 Mix the oats with the nuts in a big bowl. 3 Mix the oil with the vanilla, salt and maple syrup in a small separate cup. 4 Add the liquid oil mixture to the oats and mix it with your hands until it's evenly spread. 5 Put baking paper on the baking sheet before you scatter the granola on it. 6 Toast the granola for about 10 minutes in the oven and add the berries after that. 7 It needs to completely cool down before you can fill it into a storage container. 8 Serve with fortified almond milk.

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Granola with Almonds, Walnuts, Cranberries and Goji Berries