Fried Peanut Butter Chicken
By: Anonymous
Published: Thursday, December 10, 2009 - 10:09pm

Ingredients




1 egg
1/2 cup peanut butter
1 teaspoon salt
1/8 teaspoon pepper
2/3 cup milk

Preparation

1 Coat one cut up 2 1/2- 3 lb. broiler-fryer chicken wit 1/4 cup all-purpose flour, then with milk mixture. Coat with 3/4 cup fine dry bread crumbs. 2 Place in ungreased, large shallow baking pan. Bake at 375* until tender, 45 to 50 min. Do not turn.