Flaky Biscuits
By: Anonymous
Published: Tuesday, December 15, 2009 - 10:12pm

Ingredients




10 teaspoons Margarine -- non-dairy
2 teaspoons Baking soda -- -softened
3 cups Flour, pastry -- whole
Wheat
2 teaspoons Honey or maple syrup --
tablespoon Less 1
1 teaspoon Flour -- soy
1/2 cup Almond milk -- soy milk or
2 teaspoons Baking powder
Milk

Preparation

1 Preheat oven to 400. In a food processor or by hand, combine margarine, flours, baking powder, baking soda and salt. 2 Combine egg replacer with milk and honey. Pour into dry mixture and mix until dough forms into a ball. Drop batter on a lightly oild cookie sheet in 1/3-cup rounds. Bake 10 to 12 minutes, then cool on wire rack. 3 Yields 10to 12 biscuits