Thai Fried Rice
By: Alejandro Duarte
Published: Wednesday, December 9, 2009 - 10:20pm

Ingredients




 clove garlic, minced fine
2 1/2 tablespoons soy sauce
1 teaspoon salt
Pepper to taste
2 teaspoons sugar
2 tablespoons oil
1 pound lean pork, sliced
1 big onion, sliced
1 tomato, diced
1/2 green pepper, chopped
2 cups rice
4 cups water
2 eggs

Preparation

1 Saute garlic in oil. Add sliced pork; cook until brown. Add onion, tomato, and green pepper; fry slightly. Cook rice in water; add to fried mixture. Add eggs and fry. Continue stirring until eggs are cooked. Add soy sauce, salt, sugar, and pepper. Yields 6-8 servings.