Coconut Muffins

Ingredients

cup Butter, melted
cup Honey

Preparation

1
Whisk together the butter, honey, buttermilk and eggs. Sift together the flour, baking powder and soda. Toss coconut into dry ingredients. Add wet ingredients to dry ingredients and mix together just enough to thoroughly combine. Spoon batter out into greased or paper-lined muffin cups and bake for 25-30 minutes in a 375 F. oven.
2
Yield: one dozen muffins from The SevaRestaurant in Ann Arbor, Mi. Head Chef Maren Peterson

Tools

.

Yield:

1.0 servings

Added:

Thursday, February 11, 2010 - 7:31pm

Creator:

Anonymous

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