Banana Cream Pie
By: Anonymous
Published: Sunday, December 6, 2009 - 10:27pm

Ingredients




3 med. bananas
1 cup sour cream
1 cup milk
1 pkg. 3 ½ oz. instant vanilla pudding
1 cup heavy cream, whipped or Cool Whip
1 pie crust

Preparation

1 1. Take pie shell. 2 2. Slice 2 bananas and arrange slices in the bottom of the pie shell. 3 3. In a separate bowl, combine sour cream and milk. Add pudding mix. Blend until thick (1 minute). 4 4. Pour in pie shell. 5 5. Before serving. Slice 1 banana and arrange slices on top of pie and frost with whipped cream. Very easy - very good.

Comments:
Jenna Caldwell

I made this using chocolate pudding. I also used mini pie pans. It was fantastic! Yummy