Jiffy Corn Muffin Mix
By: Anonymous
Published: Monday, November 30, 2009 - 10:20pm

Preparation

1 Yields 8 to 10 muffins depending on size. 2 Preheat oven to 400 F. 3 Grease muffin pans, or use paper baking cups. 1 egg 1/3 c. milk 4 1. Blend ingredients. Batter will be slightly lumpy. (For maximum crown on muffins let batter rest for 3 to 4 minutes before filling cups.)