Matt's Crunchy Chicken Salad


Photo: Matt Randall
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Ingredients

10 ounces A can of chunk white chicken
1 cup of corn flakes
1/2 cup of finely chopped carrots
1 cup of mayonnaise
1 tablespoon of Dijon mustard

Preparation

1
Add ingredients to a bowl and stir thoroughly. Serve and enjoy!
.

Yield:

8

Added:

Sunday, April 10, 2011 - 5:43am

Creator:

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