Nutella Brownie
By: Baker Street
Published: Friday, July 15, 2011 - 6:13am

Ingredients




1 cup butter at room temperature
1 cup sugar
1 cup brown sugar
2 teaspoons vanilla essence
4 eggs
1 cup flour
3/4 cup cocoa
1/2 teaspoon baking powder
1 cup Nutella
1/2 cup of semi-sweet chocolate chips

Preparation

1 Preheat the oven to 350°F and grease a 9×13″ pan. 2 In a medium bowl sift together the flour, cocoa powder, baking powder, and salt and set aside. 3 In a large bowl, cream the butter, both the sugars and vanilla essence 4 Add eggs one at a time. 5 Add to the egg mixture to the dry ingredients and mix gently. 6 Heat the Nutella jar in the micro for about 20-30 seconds, just till it has a runny consistinecy and you can pour it easily. 7 Stir in the Nutella and chocolate chips into the batter and bake for 25-30 minutes 8 Remove from oven and let cool for 10-15 minutes.