Mom's Meatballs
By: Maria Boyer
Published: Sunday, May 9, 2010 - 12:11pm

Ingredients




1 pound meatloaf mix (ground pork, beef,
2/3 cup dry bread crumbs
2 larges eggs
1 teaspoon salt
1/2 teaspoon pepper
2 teaspoons dried parsley
2 teaspoons garlic powder
2 tablespoons grated Romano cheese

Preparation

1 Preheat oven to 400 degrees F. 2 Place all ingredients in a large bowl and mix well. Form into meatballs, and place on an ungreased baking sheet. Bake for 20-25 minutes until browned, turning once. 3 Mix into your favorite sauce and serve in hard rolls or with your favorite pasta.