Summer Berry Pudding
Category: Desserts & Sweets | Blog URL: http://cookingdownunderblog.blogspot.com/2008/12/fruits-of-summer.html
This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.
Photo: Pat Churchill
If you're like me and have often been tempted to make summer pudding, but have never got round to it, take the plunge. It's incredibly easy to make and the results are very rewarding for little effort.
I struck it lucky when I was shopping for bread. At a bakery at the South Melbourne Market I found a loaf of bread that had been sliced lengthwise which made the preparatory work very easy.
You will need a bowl with a capacity of around 1.5 litres. I used one of my trusty ancient Pyrex mixing bowls. Line it with plastic wrap and there will be no drama when it's time to turn out your masterpiece.
I used some of the new POM Wonderful® pomegranate juice when making mine, but you can use water.