Peanut Butter Crunchies
By: Anonymous
Published: Friday, January 1, 2010 - 10:55pm

Ingredients




1 cup Packed brown sugar
2/3 cup Crunchy peanut butter
1 teaspoon Vanilla
1/2 teaspoon Baking soda
3/4 cup Crushed whole wheat flakes
1 cup Margarine or butter,softened
1 lrg egg
1 1/2 cups Unbleached all-purpose flour
1/4 teaspoon Salt

Preparation

1 Mix brown sugar, margarine, peanut butter, egg and vanilla. Stir in flour, baking soda and salt. Cover and refrigerate at least 2 hours. 2 Heat oven to 350 degrees F. Shape dough into 1-inch balls; roll in cereal. Place about 2 inches apart on ungreased cookie sheet. Bake until almost no indentation remains when touched, 12 to 13 minutes. 3 Makes about 4 1/2 dozen.