Garlic and Oil Pasta Sauce
By: Anonymous
Published: Friday, December 4, 2009 - 10:46pm

Ingredients




1/4 cup olive oil
15 lrg garlic cloves, chopped
1/4 teaspoon hot red pepper flakes
1/2 cup parsley, fresh, finely
salt
pepper, black
1/4 cup parmesan, grated

Preparation

1 Heat oil in skillet. Add garlic, pepper flakes, and parsley and cook until garlic is tender, about 4 minutes. Stir in salt and pepper and toss with hot pasta in a serving bowl. Mix in cheese, if used. 2 Recommended pasta: 3/4 pound spaghetti or spaghettini