Cabin Rolls
By: Cresent
Published: Thursday, February 11, 2010 - 8:28am

Ingredients




1 cup self-rising flour
cup sweet milk
3 tablespoons mayonnaise

Preparation

1 Mix in medium size bowl. Bake at 350 degrees for 25 minutes in muffin tins. 2 Makes 6 rolls. 3 If you add the butter and jelly, they go very well with coffee, but since they are not sweet, they go well with meat and gravy. Though they are not made with yeast, they still have a 'roll' type texture.

About


My friend Cecilia sent me the recipe for cabin rolls that sounds great. Thought you might enjoy trying this simple recipe.I made the Cabin Rolls the other day, first thing in the morning. I took them to work while they were still warm, and we had them for breakfast. They are really good alone, great with just butter and even better with blackberry jelly (smile). (Of course I had to eat 3 rolls to make sure not to mix the flavors.... )