Tomato Bacon Chicken
By: Amanda Parks
Published: Thursday, December 10, 2009 - 4:39pm

Ingredients




1/2 bottle Tomato Bacon Salad Dressing (such as Kraft)
2 pounds of boneless, skinless chicken breasts

Preparation

1 Preheat oven to 350 degrees fahrenheit 2 Add frozen or thawed chicken to greased casserole dish 3 Coat chicken breasts with the dressing 4 Bake for 1 hour