Loukoumades Greek Dessert
By: Litsa
Published: Wednesday, August 11, 2010 - 4:07pm

Ingredients




2 cups all purpose flour
3 teaspoons baking powder
4 tablespoons Sugar
4 tablespoons vegetable oil
3/4 cup milk
1 egg
Oil for frying

Preparation

1 Place all the ingredients in a large bowl and mix very well together with a Whisk. 2 Deep fry loukoumades. 3 Take spoon fools of the mixture and drop in the hot oil. 4 Fry loukoumades until golden. 5 When loukoumades  are done remove from oil place in a plate lined with paper towel. 6 Roll loukoumades in the hot syrup. 7 Use crushed walnuts and cinnamon for a delicious topping. 8 For the honey syrup: 9 1 1/2 Cups honey 10 1/2 Cup water 11 1 Cinnamon stick 12 Place honey and water in a pot and bring to boil 13 Cook for 2 minutes, remove from heat,let cool and it is ready to use.

About


This a traditional Greek Winter recipe.Very easy to do and with the honey and nuts a real treat.