Stuffed Green Peppers
By: Frank Fariello
Published: Friday, December 10, 2010 - 1:02am

Ingredients




4 green bell peppers
1 cup cooked rice
1/2 cup grated Parmesan cheese
1/4 teaspoon salt
2 eggs
2 crackers
Dash black pepper
1 pound hamburger

Preparation

1 Remove and discard the tops, seeds, and membranes of the bell peppers. 2 In a skillet over medium heat, cook the hamburger until evenly browned.Mix all ingredients together and stuff peppers 3 Arrange peppers in a baking dish with the hollowed sides facing upward. (Slice the bottoms of the peppers if necessary so that they will stand upright.) 4 Bake in 350 degree oven for 30 to 45 minutes or until done.

About


For a tuna-and-bread stuffing, see blog post from Memorie di Angelina.