Salmon Marinade
By: Anonymous
Published: Saturday, February 13, 2010 - 12:04pm

Ingredients




cup Soy Sauce, (reduced sodium)
cup White wine
2 tablespoons Water
1 tablespoon Sugar
1 tablespoon Ginger root, grated

Preparation

1 Got a side of salmon on the smoker now. Here's the simple, but delicious marinade:Whisk well to dissolve sugar. Pour marinade over salmon in a glass casserole dish and fridge it for 45 minutes. 2 Smoke at 225 for 3/4 to 1 hour.