Italian Pasta Salad
By: Anonymous
Published: Wednesday, February 17, 2010 - 10:56pm

Ingredients




16 ounces shell pasta, cooked and drained
16 ounces Italian salad dressing
1 cup chopped green bell pepper
1 cup sliced black olives, pitted
1 cup sliced pepperoni
1/2 cup grated parmesan cheese
2 teaspoons dried oregano

Preparation

1 Mix all ingredients and refrigerate until serving.

About


Pasta salad with an Italian feel. Very simple to make but big flavor.