Blueberry Raspberry Pie
A visit to our local Carlsbad Farmer's Market provided some luscious summer fruits and I finally got to making that blueberry pie my husband requested way back in June. Blueberries have always been a favorite of his, and with the addition of sweet summer raspberries this pie soars high on his list. One crust whirred in the food processor easily rolls out for the base and makes for easy "topping" as you simply fold over the overhanging dough to complete this slightly open faced creation. Top it with a scoop of rich home made Vanilla Ice Cream and you have a dessert that is sure to please any fruit lover at your table.
This is one of those desserts where that first bite tingles all areas of your mouth and you are somewhat amazed and the amount of awe-inspiring flavor. My husband's eyes opened wide and he simply said, "Wow!" as he immediately returned the fork to his piece for a second taste. Truly, summer on a plate!