Mesclun Salad


Photo: flickr user Mamoritai
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Ingredients

1 1/2 tablespoons Sugarcane vinegar, champagne vinegar, or
1 pch Brown sugar
Coarse salt
Freshly ground pepper
2 Ta extra-virgin olive oil
6 ounces Mesclun salad greens

Preparation

1
In a large bowl, whisk together vinegar, brown sugar, salt, and pepper.
2
Whisk in olive oil, and adjust seasoning if necessary. Add greens, and toss to coat thoroughly with dressing; your hands are the best tools for this job.

Tools

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Yield:

4.0 servings

Added:

Saturday, December 12, 2009 - 11:28pm

Creator:

Anonymous

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