Asparagus a la Rachel
By: Wendi Spraker
Published: Wednesday, February 11, 2015 - 12:48pm

Ingredients




2 slices of bacon - browned
1 bunch of asparagus
1/2 onion - chopped
1 garlic clove - minced
2 TBS honey - heaping
1/2 tsp dried chipotle peppers
1/2 tsp salt - more to taste when ready to serve
1/4 tsp pepper
1/2 tsp cider vinegar

Preparation

1 Brown bacon in frying pan. 2 Remove bacon and add onion, garlic and asparagus. 3 When asparagus is cooked and onions translucent, Add the honey, peppers, salt and pepper. 4 Remove to serving dish and add cider vinegar and toss. Add more salt if tastes bitter

About

Easy and delicious asparagus recipe - prepared with honey!  Yes, honey!